Ms. Alice’s Shrimp Dip
This recipe is also great for gathering cause it can be make the night before or morning of.
1-8z pkg of cream cheese
1 bottle of Heinz Chili Sauce
1 can of small shrimp, drained
1 small can of sliced olives, drained
1 cup chopped bell pepper
1 cup chopped green onions
2 cup of shredded mozzarella cheese (I used Fiesta Blend cheese)
– Layer in order on meat platter.
– Top with 2 cup of cheese.
– Refrigerate, but serve at room temperature.